New Resource: Methods In Enzymology Online

Methods in Enzymology, published by Elsevier, focuses on issues in biochemistry. Each volume deals with a specific topic for which expert authors contribute their latest findings and experimental techniques. Taken as a whole, this series has an ISI Impact Factor of 1.64.

Newer volumes (from 2000 to the present) are now available to Educational Level users online in Science Direct.

Search the catalog for individual volumes, follow the link above for a complete volume listing, or access Science Direct as you normally would to browse, filtering by "Full-text available" and "All Books." Soon we will also have a series-level link posted on the library E-Books portal.

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